Chan follows a hidden path in Yangon in search of a little-known spot called What’s Up Café, tucked away in the quiet backstreets of Yankin. But before we reach our destination, something catches our attention — a roadside stand selling deep-fried prawns and corn fritters. In this video, you’ll experience a slice of local Yangon life: a mix of discovery, street snacks, and the charm of exploring places most people never notice. This is not just a food stop — it’s a secret stop.